Author | Sman Vardhanabhuti |
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Title | The Use of Papain in the Biological Quick Process for Fish Sauce Production / Sman Vardhanabhuti, Praphaisri Somchai, Jiraporn Sukhumarai |
Imprint | [S.l.] : ASRCT, 1974 |
Descript | 19 p |
LOCATION | CALL# | STATUS |
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Thailand and ASEAN Information Center (6th Floor) | [TAIC] 26987 | CHECK SHELVES |