AuthorPowers, Jo Maria, 1935-
TitleBasics of quantity food production / Jo Maria Powers
Imprint New York : Wiley, c1979
Descript xii, 514 p. : ill

Food service management Quantity cookery

LOCATIONCALL#STATUS
Central Library (4th Floor)642.5 P888BCHECK SHELVES
Pharmaceutical Sciences LibraryTX911.3.M27 P67B 1979CHECK SHELVES