AuthorFood and Agriculture Organization of the United Nations
TitleManuals of food quality control : v.5 food inspection / Food and Agriculture Organization of the United Nations
ImprintRome : The Organization, 1981
Descript xv, 267 pages : illustrations ; 28 cm

Food adulteration and inspection

LOCATIONCALL#STATUS
Central Library (4th Floor)614.31 F686MCHECK SHELVES