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TitleFood safety and inspection : an introduction / Madeleine Smith
ImprintLondon : Routledge, 2019
Descript 95 pages ; 24 cm

CONTENT

Parasites associated with fish -- Shellfish -- Smoked fishery products -- Outbreaks associated with fruit and vegetables -- Mycotoxins -- Parasites associated with meat -- Food fraud.


Food adulteration and inspection

LOCATIONCALL#STATUS
Central Library (5th Floor)363.19264 S655F 2019CHECK SHELVES

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