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TitleCampylobacters, Helicobacters, and Related Organisms [electronic resource] / edited by Diane G. Newell, Julian M. Ketley, Roger A. Feldman
ImprintBoston, MA : Springer US : Imprint: Springer, 1996
Connect tohttp://dx.doi.org/10.1007/978-1-4757-9558-5
Descript XX, 768 p. online resource

SUMMARY

By 1977 it was clear that the thermophilic campylobacters were a major cause of acute bacterial enteritis. In response to that observation an international workshop was convened in Reading, England, and attracted over 130 participants. Many of these individuals resolutely returned for the eighth in the series of biennial international workshops, this time held in Winยญ chester, England, in July 1995. All were surprised at the continued, and even expanding, reยญ search effort in this narrow microbiological field. Such a lasting interest is undoubtedly a reflection of a consistent rise in the incidence of infection, the growing number of closely reยญ lated organisms and disease associations, and an ever-increasing awareness by the public and government agencies of public health and food safety issues. The second workshop in Brussels in 1983 was a forum that demonstrated the growing awareness in the campylobacter community of the existence of campylobacter-like organisms and provided the platform for presentations describing the association of these organisms, now classified in the genus Helicobacter. with gastroduodenal disease. The clinical aspects of the research into helicobacters is now thoroughly covered in several other meetings, and the remit of the international workshop has been expanded to provide a forum for the presentation of the basic microbiological research carried out on these bacteria. In a continuation of this apยญ proach the remit of the workshop has been further extended to other related organisms, reflectยญ ing that there are many other campylobacter-like organisms still to identify and characterize


CONTENT

1: Detection and Culture from Clinical Specimens and Foods, Speciation, and Typing -- 2: Veterinary and Poultry Infectionsโ{128}{148}Their Control and Antimicrobial Resistance -- 3: Epidemiology, Clincal Aspects, and Treatment Including New and Emerging Diseases -- 4: Genetic Methods, Pathogenic Mechanisms, and Immunology -- Author Index


Medicine Medical microbiology Public health Gastroenterology Hepatology Infectious diseases Epidemiology Medicine & Public Health Gastroenterology Hepatology Infectious Diseases Public Health Epidemiology Medical Microbiology



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