TitleModern nutrition in health and disease / editors, A. Catharine Ross [and four others]
ImprintPhiladelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, c2014
Edition 11th edition
Connect tohttp://ovidsp.ovid.com/ovidweb.cgi?T=JS&NEWS=n&CSC=Y&PAGE=booktext&D=books&AN=01720555$&XPATH=/PG(0)&EPUB=Y
Descript xxiv, 1616 pages : illustrations ; 29 cm

CONTENT

Pt. I: Specific dietary components -- Pt. II: Nutritional roles in integrated biologic systems -- Pt. III: Nutritional needs and assessment during the life cycle and physiologic changes -- Pt. IV: Prevention and management of disease -- Pt. V: Nutrition of populations


SUBJECT

  1. Nutritional Physiological Phenomena
  2. Micronutrients -- physiology
  3. Micronutrients -- therapeutic use
  4. Nutrition Therapy

LOCATIONCALL#STATUS
Pharmaceutical Sciences LibraryQP141 M64 2014 CHECK SHELVES
Medicine LibraryWB400 M689 2014 CHECK SHELVES
Dentistry LibraryQP141.M16,2014 CHECK SHELVES
Central Library @ Chamchuri 10WB400 M6 2014 CHECK SHELVES