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TitleHow food made history
Author B. W. Higman
Imprint Chichester, West Sussex, UK : Wiley-Blackwell, 2012
Edition 1st ed
Descript x, 265 p. : ill., maps ; 23 cm

Food habits -- History Food -- Social aspects -- History

LOCATIONCALL#STATUS
Arts LibraryGT2850 H638H 2012CHECK SHELVES

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