Annual Member
| Title | Microbiological research and development for the food industry / edited by Peter J. Taormina |
|---|---|
| Imprint | Boca Raton, Fla. : CRC Press, 2013 |
| Descript | x, 345 p. : ill. ; 24 cm |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Science Library | QW85 M626t 2013 | CHECK SHELVES |
| Science Library | QW85 M626t 2013 | CHECK SHELVES |
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