TitleFood and beverage packaging technology / edited by Richard Coles, Mark Kirwan
Imprint West Sussex, UK : Wiley-Blackwell, 2011
Edition 2nd ed.
Descript xvi, 326 p. : ill. (some col.) ; 26 cm

CONTENT

Food biodeterioration and methods of preservation -- Packaged product quality and shelf life -- Logistical packaging for food marketing systems -- Metal packaging -- Packaging of food in glass containers -- Plastics in food packaging -- Paper and paperboard packaging --Active packaging -- Modified atmosphere packaging -- Bioplastics


SUBJECT

  1. Food -- Packaging
  2. Beverages -- Packaging
  3. Food -- Preservation

LOCATIONCALL#STATUS
Central Library (4th Floor)664.09 F686 CHECK SHELVES