AuthorVon Cranach, Diana
TitleRawfully good : 'living' flavours of Southeast Asia / Diana von Cranach
Imprint Bangkok : River Books, 2010
Descript ix, 283 p. : col. ill. ; 26 cm

CONTENT

Bali, Indonesia : Puri Ganesha, Pemuteran -- Como Shambhala Estate, Ubud -- Hotel Tugu Bali, Canggu -- Loitering Within Tent, Ubud -- The Chedi Club at Tanah Gajah, Ubud -- Alila Villas, Uluwatu -- Thailand : Chakrabongse Villas, Bangkok -- Mekong Villas, Ban Huai Faen, Loei -- Rachamankha, Chiang Mai -- Soneva Kiri by Six Senses, Koh Kood -- Malaysia : Templetree & Bon Ton Resort -- Laos : L'Elephant Restaurant, Luang Prabang -- Cambodia -- Hotel de la Paix, Siem Reap -- Vietnam : Ninh Van Bay, a Six Senses Hideaway, Nha -- Trang -- Singapore : New Majestic Restaurant, Chinatown -- Myanmar : The Strand, Yangon -- Appendices : Tasty extras -- Ingredients -- Equipment & Utensils -- Measuring Up


SUBJECT

  1. Cooking
  2. Asian
  3. ASEAN
  4. Raw foods
  5. Vegan cooking

LOCATIONCALL#STATUS
Central Library : Reserve Collection (1st Floor)641.5959 V945R CHECK SHELVES
Arts Library : ASEAN CollectionAS TX724.5.S68 C891R 2011 CHECK SHELVES