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| Title | Nonthermal processing technologies for food / edited by Howard Q. Zhang, Gustavo V. Barbosa-Cánovas, V.M. Balasubramaniam |
|---|---|
| Imprint | Pullman, Wash., USA : Washington State University, c2011 |
| Descript | xxx, 640 p. : ill. (some col.) ; 26 cm |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Science Library | TP371.2 N814z 2011 | CHECK SHELVES |
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