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TitleStarches [electronic resource] : characterization, properties, and applications / editor, Andrใaea C. Bertolini
Imprint Boca Raton : Taylor & Francis, 2010
Connect tohttp://marc.crcnetbase.com/isbn/9781420080247
Descript xii, 276 p. : ill

CONTENT

Trends in starch applications / Andrใaea C. Bertolini -- Characterization of starch granules : an atomic force microscopy approach / Renata Antoun Sim่aao and Beatriz Rosana Cordenunsi -- Starch macromolecular structure / Luis Arturo Bello-Perez ... [et al.] -- Solid-state NMR applied to starch evaluation / Maria Inไaes Bruno Tavares -- Thermal transitions of starches / Paul Colonna and Alain Buleon -- Starch-based plastics / Rossana Mara da Silva Moreira Thirใae -- Trends in microbial amylases / Marcia Nitschke -- Modified starch : chemistry and properties / Kerry C. Huber and James N. BeMiller -- Starch-based nanocomposites / Alain Dufresne ... [et al.] -- Biodegradation of starch blends / Derval dos Santos Rosa and Cristina das Graบcas Fassina Guedes


Starch Electronic books.



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