TitleOil extraction and analysis [electronic resource] : critical issues and comparative studies / editor, D.L. Luthria
Imprint Champaigne, Ill. : AOCS Press, c2004
Connect tohttp://marc.crcnetbase.com/ISBN/9781439822340
Descript vi, 282 p. : ill

SUBJECT

  1. Oils and fats
  2. Edible -- Analysis
  3. Food -- Fat content -- Analysis
  4. Electronic books.