Annual Member
| Title | Processing foods [electronic resource] : quality optimization and process assessment / edited by Fernanda A.R. Oliveira, Jorge C. Oliveira, with Marc E. Hendrickx, Deitrich Knorr, Leon G.M. Gorris |
|---|---|
| Imprint | Boca Raton, Fla. : CRC Press, c1999 |
| Connect to | http://marc.crcnetbase.com/isbn/9781420049008 |
| Descript | 415 p. : ill |
