TitleMicrobial safety of minimally processed foods [electronic resource] / edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja
Imprint Boca Raton, Fla. : CRC Press, c2003
Connect tohttp://marc.crcnetbase.com/isbn/9781420031850
Descript 343 p. : ill

SUBJECT

  1. Food -- Microbiology
  2. Food -- Safety measures
  3. Electronic books.