TitleHandbook of food science, technology, and engineering [electronic resource] / edited by Y.H. Hui ; associate editors, J.D. Culbertson ... [et al.]
Imprint Boca Raton, FL. : Taylor & Francis, 2006
Connect tohttp://marc.crcnetbase.com/isbn/9781420026337
Descript 4 v. : ill

Food industry and trade -- Handbooks manuals etc Food -- Analysis -- Handbooks manuals etc Food -- Composition -- Handbooks manuals etc Electronic books.