Annual Member
| Title | Handbook of food science, technology, and engineering [electronic resource] / edited by Y.H. Hui ; associate editors, J.D. Culbertson ... [et al.] |
|---|---|
| Imprint | Boca Raton, FL. : Taylor & Francis, 2006 |
| Connect to | http://marc.crcnetbase.com/isbn/9781420026337 |
| Descript | 4 v. : ill |
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