Annual Member
| Title | Food science and food biotechnology [electronic resource] / edited by Gustavo F. Gutierrez-Lopez and Gustavo V. Barbosa-Cใaanovas |
|---|---|
| Imprint | Boca Raton, FL. : CRC Press, 2003 |
| Connect to | http://marc.crcnetbase.com/isbn/9780203009536 |
| Descript | 360 p |
