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AuthorHargittai, Magdolna
TitleCooking the Hungarian way [electronic resource] : revised and expanded to include new low-fat and vegetarian recipes / Magdolna Hargittai
Imprint Minneapolis : Lerner Publications Co., c2003
Connect tohttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=107617
Descript 72 p. : col. ill., col. map ; 23 cm

SUMMARY

An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options


Cookery Hungarian -- Juvenile literature Hungary -- Social life and customs -- Juvenile literature Cookery Hungarian Hungary -- Social life and customs Electronic books.



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