Author	Hargittai, Magdolna
Title	Cooking the Hungarian way [electronic resource] : revised and expanded to include new low-fat and vegetarian recipes / Magdolna Hargittai
Imprint	Minneapolis : Lerner Publications Co., c2003
Connect to	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=107617
Descript	72 p. : col. ill., col. map ; 23 cm

An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options

1. Cookery
2. Hungarian -- Juvenile literature
3. Hungary -- Social life and customs -- Juvenile literature
4. Cookery
5. Hungarian
6. Hungary -- Social life and customs
7. Electronic books.