Author	Chung, Okwha
Title	Cooking the Korean way [electronic resource] / by Okwha Chung & Judy Monroe
Imprint	Minneapolis : Lerner Publications Co., c2003
Edition	Rev. and expanded to include new low-fat and vegetarian recipes
Connect to	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=107614
Descript	72 p. : col. ill. ; 23 cm

Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country

1. Cookery
2. Korean -- Juvenile literature
3. Korea -- Social life and customs -- Juvenile literature
4. Cookery
5. Korean
6. Korea -- Social life and customs
7. Electronic books.