Author	Plotkin, Gregory
Title	Cooking the Russian way [electronic resource] / by Gregory and Rita Plotkin
Imprint	Minneapolis : Lerner Publications Co., c2003
Edition	Rev. and expanded to include new low-fat and vegetarian recipes
Connect to	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=107610
Descript	72 p. : col. ill. ; 23 cm

Introduces the cooking and food habits of Russia, including such recipes as beet soup or borscht, stuffed pastries or pirozhki, and beef stroganoff; also provides brief information on the geography and history of the country