Author	Parnell, Helga
Title	Cooking the South American way [electronic resource] : revised and expanded to include new low-fat and vegetarian recipes / Helga Parnell
Imprint	Minneapolis : Lerner Publications Co., c2003
Connect to	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=107609
Descript	72 p. : col. ill., col. map ; 23 cm

An overview of South American cookery, including information about the continent's holidays and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options

1. Cookery
2. Latin American -- Juvenile literature
3. Cookery -- South America -- Juvenile literature
4. Cookery -- South America
5. Cookery
6. Latin American
7. South America -- Social life and customs
8. Electronic books.