TitleBread making [electronic resource] : improving quality / edited by Stanley P. Cauvain
Imprint Boca Raton : CRC Press ; Cambridge, Eng. : Woodhead, 2003
Connect tohttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=101389
Descript 589 p. : ill. ; 24 cm

SUBJECT

  1. Bread
  2. Bread -- Microbiology
  3. Electronic books.