Accounting fundamentals -- Hospitality industry accounting -- Accounting fundamentals review -- Financial statemetns -- The income statement -- The balance sheet -- The statement of cash flows -- Ratio analysis -- Management of revenue and expense -- Food and beverage pricing -- revenue management for hotels -- Managerial accounting for costs -- Accounting information for planning -- Forecasting in the hospitality industry -- Budgeting and internal controls -- Capital investment leasing and taxation

1. Hospitality industry -- Accounting
2. Managerial accounting