AuthorCurtis, Patricia A
TitleGuide to food laws and regulations / Patricia A. Curtis
Imprint Ames, Iowa : Blackwell Pub., 2005
Descript xi, 229 p. ; 24 cm

CONTENT

An introduction to laws and regulations -- How did we get where we are today? -- Federal, state and local laws -- Major laws and regulations related to food safety and quality -- Food labeling -- Environmental regulations and the food industry -- Occupational Safety and Health Administration regulations and the food industry --Federal Trade Commission regulations and the food industry -- An introduction to kosher and halal food laws -- Biotechnology


Food law and legislation -- United States

LOCATIONCALL#STATUS
Science LibraryKF3870 G946c 2005CHECK SHELVES