1.Strategies of protein purification and charaterization -- 2. Computational analysis -- 3. Detection and assay methods -- 4. Extraction, stabilization, and concentration -- 5. Production of recombinant proteins -- 6. Purification of recombinant proteins -- 7. Characterization of recombinant proteins -- 8. Conventional chromatographic separations -- 9. Affinity purification -- 10. Electrophoresis -- 11. Chemical analysis -- 12. Post-translational modification: glycosylation -- 13. Post-translational modification: phosphorylation and phosphatases -- 14. Post-translational modification: specialized applications -- 15. Chemical modification of proteins -- 16. Mass spectrometry -- 17. Preparation and handling of peptides -- 18. Identification of protein interactions -- 19. Quantitation of protein interactions -- 20. Peptidases -- 21. Gel-based proteome analysis

1. Proteins -- Purification -- Laboratory manuals
2. Proteins -- Isolation & purification -- Laboratory manuals
3. Proteins -- Analysis -- Laboratory manuals