Annual Member
| Author | Chua, Beng Huat, author |
|---|---|
| Title | Hybridity, ethnicity and food in Singapore / Chua Beng Huat and Ananda Rajah |
| Imprint | Singapore : Department of Sociology, National University of Singapore, [1996] |
| Descript | 29 pages ; 30 cm |
Delineating the analytical boundaries -- Fujian and Guangdong food as base -- Peranakan food -- Chili as gastronomic index -- Hybridity in Malay cuisine and the islamization of Chinese food -- The hybridization of Indian food -- Ethnic identities, national identity and food -- Conclusion : imagined cuisine and communities
| LOCATION | CALL# | STATUS |
|---|---|---|
| Thailand and ASEAN Information Center (6th Floor) | [TAIC] 100936 | CHECK SHELVES |
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