Introduction: Introduction to biochemistry ; Water -- Structure and function of biomolecules: Amino acids and the primary structures of proteins ; Proteins: three-dimensional structure and function ; Properties of enzymes ; Mechanisms of enzymes ; Coenzymes and vitamins ; Carbohydrates ; Lipids and membranes -- Metabolism and bioenergetics: Introduction to metabolism ; Glycolysis ; The citric acid cycle ; Additional pathways in carbohydrate metabolism ; Electron transport and oxidative phosphorylation ; Photosynthesis ; Lipid metabolism ; Amino acid metabolism ; Nucleotide metabolism -- Biological information flow: Nucleic acids ; DNA replication, repair, and recombination ; Transcription and RNA processing ; Protein synthesis ; Recombinant DNA technology

1. Biochemistry