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TitleAntioxidants in food : practical applications / edited by Jan Pokorny, Nedyalka Yanishlieva, Michael Gordon
Imprint Boca Raton : CRC Press ; Cambridge, England : Woodhead Publishing Limited, 2001
Descript xv, 380 p. : ill. ; 24 cm

CONTENT

Pts.1 Antioxidants and food stability -- Pts.2 Antioxidants and health -- Pts.3 Natural antioxidants -- Pts.4 Practical applications


Antioxidants

LOCATIONCALL#STATUS
Science LibraryTX553.A73 A632p 2001CHECK SHELVES

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