AuthorLee, Chun Ja
TitleThe book of kimchi / Chun Ja Lee, Hye Won Park and Kwi Young Kim
Imprint Seoul : Korean Overseas Culture and Information Service, 1998
Descript 151 p. : ill. ; 31 cm

CONTENT

Kimchi and koreans--the history of kimchi--the ingredients for kimchi and their characteristics--the scientific nature and nutritional aspects of kimchi--recipes


SUBJECT

  1. Kimchi
  2. Cooking
  3. Korean

LOCATIONCALL#STATUS
Central Library @ Chamchuri 10641.8 L477T CHECK SHELVES