AuthorChakraverty, Amalendu
TitlePostharvest technology : cereals, pulses, fruits and vegetables / Amalendu Chakraverty, Paul S.R.
Imprint Enfield, N.H. : Science Publishers, 2001
Descript xv, 356 p. : ill. ; 24 cm

CONTENT

sec.1 Grain-properties, drying and dryers -- sec.2 Grain storage -- sec.3 Parboiling -- sec.4 Milling -- sec.5 By-products/biomass utilization


SUBJECT

  1. Food crops -- Postharvest technology

LOCATIONCALL#STATUS
Science LibrarySB175 P857c 2001 CHECK SHELVES