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| Title | Developments in Meat Science-2 / edited by Ralston Lawrie |
|---|---|
| Imprint | London : Applied Science Publishers, 1981 |
| Descript | xii, 299 p. : ill. ; 23 cm. |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Veterinary Science Library | QR117 .D44 1981 | CHECK SHELVES |
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