Encyclopedia of food microbiology

Title	Encyclopedia of food microbiology
Author	editor-in-chief, Richard K. Robinson ; editors, Carl A. Batt, Pradip D. Patel
Imprint	San Diego, Calf. ; London : Academic Press, 2000
Descript	3 v. : ill. ; 28 cm

Food Microbiology -- Encyclopedias Food poisoning -- Encyclopedias

LOCATION	CALL#	STATUS
Science Library : Reference Collection	QW85 E56r 2000	LIB USE ONLY
Science Library : Reference Collection	QW85 E56r 2000	LIB USE ONLY
Science Library : Reference Collection	QW85 E56r 2000	LIB USE ONLY

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