| Title | Encyclopedia of food microbiology / editor-in-chief, Richard K. Robinson ; editors, Carl A. Batt, Pradip D. Patel |
|---|---|
| Imprint | San Diego, Calf. ; London : Academic Press, 2000 |
| Descript | 3 v. : ill. ; 28 cm |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Science Library : Reference Collection | QW85 E56r 2000 | LIB USE ONLY |
| Science Library : Reference Collection | QW85 E56r 2000 | LIB USE ONLY |
| Science Library : Reference Collection | QW85 E56r 2000 | LIB USE ONLY |