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TitleFed up : women and food in America
Author Catherine Manton
Imprint Westport, Connecticut : Bergin & Garvey, 1999
Descript xiv, 170 p. ; 24 cm

CONTENT

Food is everyone's first language -- Woman the provider -- Subversion by food processors and reformers -- Moral manipulation -- More we change, the more we stay the same -- Disturbed eating -- Healing ourselves with food -- Transposing the personal and political


Women -- United States -- Social conditions Women -- United States -- Psychology Food -- Social aspects -- United States Food habits -- United States

LOCATIONCALL#STATUS
Central Library (5th Floor)305.4 M293FCHECK SHELVES

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