Annual Member
| Author | Salunkhe, D.K |
|---|---|
| Title | Handbook of fruit science and technology : production,composition, storage, and processing / edited by D.K.Salunkhe, S.S. Kadam |
| Imprint | New York : Dekker, 1995 |
| Descript | xii, 611 p. : ill. ; 26 cm |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Science Library : Reference Collection | SB354.8 H236s 1995 | LIB USE ONLY |
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