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TitleFood flavor and safety : molecular analysis and design
Author A.M. Spanier, editor, H. Okai, editor, M. Tamura, editor.
Imprint Washington, DC : American Chemical Society, 1993
Descript xiv, 352 p. : ill. ; 24 cm

Food -- Biotechnology -- Congresses

LOCATIONCALL#STATUS
Science LibraryTP248.65.F66 F686s 1993CHECK SHELVES

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