Author | Joslyn, Maynard Alexander, 1904- |
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Title | Food processing operations : their management, machines, materials, and methods / by Maynard A. Joslyn and J.L. Heid, in collaboration with selected authorities on the management, machines, materials, and methods of the food industry |
Imprint | Westport, Conn. : Avi Pub. Co., 1963 |
Descript | 3 v. : ill ; 24 cm |
LOCATION | CALL# | STATUS |
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Central Library (4th Floor) | 658.964 J83F | CHECK SHELVES |
Central Library (4th Floor) | 658.964 J83F | CHECK SHELVES |