AuthorBowes, Anna dePlanter
TitleFood values of portions commonly used / Anna dePlanter Bowes, Charles Frederick Church
Imprint New York : Harper & Row, [c1985]
Edition 14th ed. / revised by Jean A.T. Pennington and Helen Nichols Church
Descript xxvii, 257 p. : tables

SUBJECT

  1. Food -- Composition -- Tables
  2. Nutrition -- Tables

LOCATIONCALL#STATUS
Central Library : Reference Collection at Stack (Contact Staff)641.1 B786F LIB USE ONLY