AuthorFreedland, Richard Allan
TitleA Biochemical approach to nutrition / [by] R.A. Freedland and S. Briggs
Imprint London : Chapman and Hall, c1977
Descript 63 p. : diagrs. ; 21 cm

SUBJECT

  1. Biochemistry
  2. Nutrition
  3. Biological chemistry
  4. Metabolism

LOCATIONCALL#STATUS
Science Library : Closed Shelf QU145 B615f 1977 CHECK SHELVES
Science Library : Dept. of Biology QP141 B615f 1977 CHECK SHELVES
Science Library : Dept. of Biology BC QP141 B615f 1977 CHECK SHELVES