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TitleFood production in the People's Republic of China
Author [by] A.M. Tang [and] B. Stone
Imprint [Washington, D.C.] : International Food Policy Research Institute, 1980
Descript 179 p. : tables

CONTENT

Food and agriculture in China: trends and projections 1952-77 and 2000


Agriculture -- Economic aspects -- China Agriculture and State -- China Food supply -- China Agriculture -- China Grain -- China

LOCATIONCALL#STATUS
Central Library : Stack (Contact Staff)338.1951 T164FCHECK SHELVES
Institute of Security & International Studies Library338.1951 T164FLIB USE ONLY
Asia Study Institute LibraryHD2097 T164F 1980CHECK SHELVES

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