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TitleInterfaces between agriculture, nutrition, and food science
Author edited by K.T. Achaya
Imprint Tokyo : United Nations University, 1984
Descript x, 408 p. : ill. ; 24 cm

Food supply -- Congresses Nutrition -- Congresses Agriculture -- Research

LOCATIONCALL#STATUS
Central Library : Stack (Contact Staff)338.19 I61CHECK SHELVES

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