Title | Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker |
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Imprint | Westport, Conn. : AVI Pub., 1984 |
Descript | xx, 421 p. : ill., charts ; 24 cm |
LOCATION | CALL# | STATUS |
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Central Library (4th Floor) | 664.07 S989M | CHECK SHELVES |
Science Library : Closed Shelf | TX541 M689s 1984 | CHECK SHELVES |
Pharmaceutical Sciences Library | TX541 M56 1984 | CHECK SHELVES |