TitleModern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker
Imprint Westport, Conn. : AVI Pub., 1984
Descript xx, 421 p. : ill., charts ; 24 cm

SUBJECT

  1. Food -- Analysis
  2. Food Analysis -- methods

LOCATIONCALL#STATUS
Central Library (4th Floor)664.07 S989M CHECK SHELVES
Science Library : Closed Shelf TX541 M689s 1984 CHECK SHELVES
Pharmaceutical Sciences LibraryTX541 M56 1984 CHECK SHELVES