| Title | Nutritional evaluation of protein foods : report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University world Hunger Programme / edited by Peter L. Pellett and Vernon R. Young |
|---|---|
| Imprint | Tokyo : United Nations University, 1980 |
| Descript | xiii, 154 p. : ill. ; 24 cm |
| LOCATION | CALL# | STATUS |
|---|---|---|
| Central Library (4th Floor) | 612.398 N976 | CHECK SHELVES |
| Science Library : Dept. of Biology | BC TX553.P7 N976p 1980 | CHECK SHELVES |