Author | Hall, Carl W |
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Title | Encyclopedia of food engineering / Carl W. Hall, A.W. Farrall, A.L. Rippen |
Imprint | Westport : AVI, c1971 |
Descript | 755 p. : ill., tables ; 25 cm |
LOCATION | CALL# | STATUS |
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Science Library | TP370 E56 | CHECK SHELVES |
Central Library : Reference Collection at Stack (Contact Staff) | 664.003 H174E | LIB USE ONLY |