AuthorMatz, Samuel A
TitleFood texture / Samuel A. Matz
Imprint Wesport, Conn. : The AVI Publishing, 1962
Descript xii, 286 p. : ill. ; 24 cm

SUBJECT

  1. Foods
  2. Textural proteins
  3. Food texture

LOCATIONCALL#STATUS
Veterinary Science LibrarySF95 .M38F 1962 CHECK SHELVES