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Office of Academic Resources
Chulalongkorn University
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Asian berries: health benefits

Asian berries: health benefits

Covers a wide array of different Asian berries, their properties, potential health benefits, and possible uses. Defines chemical, biochemical properties, bioactive components and health benefits of Asian berries. Details postharvest storage technology and processing technology development. Explains utilization of Asian berries by-products. Discusses Asian berries functional foods as well as food safety issues


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Thailand and ASEAN Information Center (6th Floor)[TAIC] 101448CHECK SHELVES



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